Food, What to do

A NEW AFTER-WORK APERITIVO HAS ARRIVED AT MODE KITCHEN & GRAIN BAR AT FOUR SEASONS HOTEL SYDNEY

Living la dolce vita has just arrived at Four Seasons Hotel Sydney with the new Aperitivo at Mode Kitchen & Bar. This new offering is every Monday through Friday from 4:00 to 6:00 pm, and for just AUD 30 per person, guests can enjoy an aperitif cocktail and an expansive buffet of Italian street food, curated by Executive Chef Francesco Mannelli. Living la dolce vita is all about savouring the simple pleasures in life and being mindful of each moment, and aperitivo is the perfect tradition start enjoying.  At Mode Kitchen & Bar, guests can experience this tradition with a modern…

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